Garam masala powder Recipe

-




Garam masala recipe | 

how to make homemade garam masala spice mix powder- a unique and flavoured spice mix powder, prepared with a blend of whole spices. it is one of the essential magic spice powder used in most of the indian recipes to enhance the flavour. 

I would like to add variations in my homemade preparation garam masala powder.

Garam masala powder

Preparation time -10 min

Cooking time - 15 min

Serve - 1 little jar

Ingredients

Coriander seeds/ Dhaniya - 1/2 cup

Cumin seeds / jeeragam - 1/4cup

Dry Red chilly / vathal milakai- 5  to 10

Dry Kashmiri chilly - 5 

Ani seeds / sombu - 3 tsp

Mustard seeds/ kadugu- 1 tsp

Poppy seeds/ kasakasa- 1 tsp

Pepper corn / milaku - 3 tsp

Kapok buds/ Marathi moggu - 5

Caradamom/ elakkai- 3tsp

Cinnamon / lavanga pattai - 2 inch

Cinnamon cassia pattai/ karuva pattai - 2 inch

Cloves/ lavangam/ grambu - 1 tsp

Star anise / anasi poo - 5

Mace/ Jathi pathri -2

Black caradamom/ karupu elakai - 5

Nut meg / jathi kai -2

Fenugreek leaf/ venthaya ilai - 2tsp

Bay leaf/ birinji leaf - 5

Dry Ginger/ Sukku - 1 inch

Whole Turmeric / manjal-2


Method

Heat the pan, first add the coriander seeds in medium flame .Roasted well.Transfer the plate keep it aside.

Then add the cumin seeds.roasted and keep aside.

Roasted Turmeric and nut meg is crushed separately .

Then add the other items one by one added together roasted and keep aside.

Keep cool down in 10 minutes.

Take a mixie jar or blender jar.

Add all the spices in jar .powder finely.

Mix all ingredients together and one more coarse the powder.

Store the garam masala in Airtight container.

You will little add the masala in gravy .It taste will be aromatic and flavour .Try it..use it..and must comment it..,,😋😋










Comments

Post a Comment

Popular posts from this blog

Uppu rotti (Kanyakumari spl)

-
Image
This uppu rotti is a very simple version of rice flour roti. It is good for healthy and tasty rotti.It is prepared using very minimum ingredients like water, salt and rice flour. I will prepare home made rice flour.It is simple and easy preparation of breakfast. Uppu Rotti Preparation time -10 time Cooking time-5 min Serves - 3 to 4 Course-breakfast
Read more

Capsicum Gravy🥘

-
Image
  Capsicum Gravy is a simple ,easy and rich gravy based used by cashewnuts. The recipe has to be tasty and more importantly without any fancy ingredients and only with in house ingredients. one such rich and creamy gravy based curry recipe is capsicum masala recipe with onion & tomato base.If you want additional add to potato,peas, cauliflower etc., Today we learn about capsicum Gravy. Let's go...💁. Capsicum Gravy Preparation time-10 min Cooking time-20 min Serves- 3to 4 person Course- North India Cuisine- curry
Read more

Gobi 65(Fried cauliflower) recipe

-
Image
Gobi 65 Recipe is a tasty starter snack of spicy  fried cauliflower. There is some prep work required to makethese crisp snacks.This recipe is preparedin home style recipe. Prepare gobi 65 as a starter dish or as an evening snack and serve with tomato ketchup or red chili sauce. Gobi 65 Recipe Preparation time - 30 min Cooking time - 15 min Serves - 3 to 4 person Ingredients Cauliflower -500gms Maida -1cup Rice flour-1/2 cup Redchilly powder-2 tsp Kashmiri chilly powder -1 tsp Garam masala-1tsp Ginger-garlic paste- 1 tsp Turmeric powder-1/2 tsp Curry leaves- 2 springs Water - 3to 4 cups Salt- to taste Oil- to frying purpose Method Chop cauliflower in small to medium pieces.boil the water and off the stove.add little and turmeric powder . Add the cauliflower pieces and cover the lid in 10 minutes. Take a bowl ,add maida,rice flour,ginger-garlic paste ,red chilli powder, kashmiri chilly powder,garam masala,salt and curry leaves.Mix well Drain the hot water in cauliflower.Then add th...
Read more